French Bread Rolls
Ingredients
- 1 1/2 cups of warm water
- 1 tbl active dry yeast
- 2 tbls white sugar
- 1 tsp salt
- 4 cups flour
In a large bowl stir together warm water, yeast and sugar. Let stand for 10 min or until creamy.
To mixture ad salt, oil and 2 cups flour and stir. Stir in remaining flour 1/2 cup at a time until dough pulls away from the side of the bowl. Turn out onto a floured surface and knead until elastic, about 8 min. Lightly oil a bowl ans place dough in flipping over once to coat. cover with a damp cloth for a hour to rise.
Deflate dough and then turn out onto a floured surface, divide dough into 12-14 pieces and put in a 13x9 greased baking pan. cover again with a damp cloth and let rise for 40 min. Preheat oven to 400 and then cook for 13-15 min, or until golden brown!
Where can you buy the yeast?
ReplyDeleteI buy mine just at Walmart, its a little jar, the brand is red star. Look on the top shelf in the baking isle, that's where most stores keep it.
ReplyDelete